台北中山|行天宮美食推薦 馬來西亞料理!面對面

下班後來到捷運行天宮站附近的面對面吃晚餐,一向喜歡嘗試異國美食,因此對這間評價滿好的馬來西亞餐廳很是期待

週五晚上用餐時間座無虛席,排隊約十分鐘入座,先向外場點餐再至櫃檯現金結帳

我點的是梁赫群在今年「500碗」中推薦的炒粿條,鍋氣滿香,河粉搭配蔬菜等配料咬起來很過癮;另一半點的砂朥越叻沙米粉我只淺嚐了幾口,湯頭帶海鮮、香料風味,口味不錯,綜合炸物炸得香酥,不過對我來說較無必點的道理,想吃再點即可

點我看「500碗」怎麼說

是我目前在台北想吃馬來西亞菜的時候,會第一個想到的地方!

I headed to Face to Face Noodle House near MRT Xingtian Temple Station for dinner after work. I’ve always enjoyed trying international cuisines, so I was really looking forward to this well-reviewed Malaysian restaurant.

It was packed during Friday dinner hours. After about a 10-minute wait, we were seated. You place your order with the staff first, then go to the counter to pay in cash.

I ordered the char kway teow recommended by many. It had a lovely wok hei, also the flat rice noodles paired with vegetables and other ingredients were very satisfying. My partner ordered the Sarawak laksa. I only had a few bites, but the broth carried seafood and spice notes and was quite flavorful. The assorted fried platter was nicely crisp, though for me it’s not a must-order.

At the moment, this is the first place that comes to mind whenever I’m craving Malaysian food in town.

· 訂位方式:無
· 價格:見下圖菜單
· 是否可刷信用卡:不可以
· 地址:https://maps.app.goo.gl/snjDobWuNfBJSoAh9?g_st=ipc
· Reservation: Not available
· Price: See below menu
· Credit cards accepted: No
· Address: https://maps.app.goo.gl/snjDobWuNfBJSoAh9?g_st=ipc

菜單
Menu
檳城炒粿條
Penang Char Kuey Teow
TWD 205
砂朥越叻沙米粉(豪華海鮮)
Authentic Sarawak Laksa (seafood)
TWD 265
綜合炸物(雲吞/ 脆皮海鮮卷各2)
Mixed Fried Combination (Crispy a deep Fried Wonton/ Crispy Seafood Roll)
TWD 95
雙奶奶茶
Teh
TWD 90

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